Sub-Total: $0.00
Yields: 4 servings
Ingredients
- 1 lb ground turkey
- 3/4 cup onion, chopped
- 2/3 cup green pepper, chopped
- 2 cloves garlic, minced
- 1 (8 oz) can tomato sauce
- 1/4 cup ketchup
- 1 Tbsp chili powder
- 1/2 tsp dried basil
- 1/2 tsp dried oregano
- 1 1/2 cups zucchini, chopped
- 2/3 cup carrots, shredded
- 1/4 tsp pepper
- 8 Gluten Free hamburger buns or use my Chaffle Recipe
Instructions
- Brown turkey, onion, pepper and garlic.
- Add remaining ingredients.
- Simmer over medium-low heat for 20 minutes.
- Serve on hamburger buns.
Recipe contributed by: Debbie Wollaber
Recommend serving with my slaw receipe.